Working in hospo for over 11 years Amie actually dropped out of Uni because she loved it so much! After running venues, managing staff, an Events Degree, Business Admin degree and years of working weddings Amie ventured out to begin her own business!

What’s your favourite part of the wedding day?

They’re all different depending on the timeline and the formalities but I loooooove hearing the vows, especially when you get to know a couple and you hear their vows and think “this sums them up perfectly”. So as busy as we are I always try to sneak a moment to listen to a few lines!

What do you like most about helping couples/clients with their events?

The different visions, I love creating new styling concepts and continuously seeing clients blown away when we can do it within their budget (after we set realistic expectations of course).

Drink of choice?

Well I love champagne so much I added champagne towers to my service so it has to be bubbles! My faves are Tattinger or Bollinger.

If you could have any crazy thing at your event if money was no problem what would it be?

Not that my wedding is even remotely close, but I would love to do something wild that only someone like Taylor Swift would be allowed to do – like have the ceremony on the MCG green… (before couples come at me, you’re not allowed I’ve checked! LOL)